Our fresh, hand-rolled platters are ideal for office lunches, meetings, or events where flavour, presentation, and ease of service matter.
 
Each platter is:
• A single flavour tray
• Contains 10 freshly rolled rolls
• Accompanied by 5 matching dips
• Priced at £37.50 per platter
 
All trays are beautifully presented and ready to serve, with sustainably sourced ingredients and bold, vibrant flavours to impress your guests.
 
Char-Siu Pulled Chicken Roll
Tender, slow-roasted chicken in a rich char-siu glaze, rolled with toasted sesame seeds and crunchy Asian slaw. Served with a classic soy dipping sauce to enhance every bite with savoury depth.
 
Bulgogi Pulled Pork Roll 
A bold and flavourful option, featuring tender slow-cooked pork marinated in a rich Korean-inspired bulgogi sauce. Balanced with fresh herbs, crunchy vegetables, and a hint of sesame, it delivers a perfect mix of sweet, savoury, and umami in every bite.
 
Crayfish & Avocado Roll
Succulent crayfish tails, creamy avocado, fresh mint, coriander, crisp cucumber and butter lettuce, rolled together for a refreshing, zingy bite. Served with a punchy sriracha chilli dip for just the right amount of heat.
 
Hot Smoked Trout Roll
Flakes of delicately smoked trout, balanced with edamame beans, radish, cucumber, and baby spinach. Drizzled with a zesty lemon olive oil dip for a clean, fresh finish.
 
Rainbow Vegetable Roll (Vegan) 
A colourful mix of crunchy seasonal vegetables, hand-rolled for a satisfying plant-based option. Paired with our house-made Wowbutter Satay Dip – a rich, nut-free alternative with all the indulgence of traditional peanut satay.
 
Hoi-Sin Tofu & Rainbow Veg Roll (Vegan) 
Sticky hoisin-glazed tofu combined with rainbow vegetables and wrapped in rice paper for a bold vegan delight. Served with a tangy black rice vinegar dip for contrast and complexity.